The Ultimate 5-Ingredient Cookbook

The Ultimate 5-Ingredient Cookbook

Whole Food Flavorful Meals Made Simple

Rebecca White


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Transform a Few Staple Ingredients into Spectacular Meals

Dinner doesn’t have to be complicated or time-consuming with Rebecca White’s nourishing and exciting meals, prepared with only a few key ingredients already found in your pantry. With one-pot, sheet-pan and slow-cooked recipes, she'll show you how to make simple staples into standout meals.

This incredible collection features recipes such as:
• Sheet-Pan Cumin Chicken and Bell Peppers
• One-Pan Lemon Parmesan Linguine
• Porcini Beef Ragù
• Braised Star Anise Short Ribs
• Pan-Seared Lamb Chops with Shallots and Mushrooms
• Duck Fat–Seared Scallops

Whether you’re making a convenient weeknight dinner or a party entrée that’s sure to impress, stressful mealtimes will become a thing of the past.


Rebecca White:
Rebecca White is the founder of A Pleasant Little Kitchen. She’s a frequent contributor to The Dallas Morning News and United Market Street, and has been featured in in Sur la Table, amongst other publications. She lives with her family in Texas.