Showstopping BBQ with Your Traeger Grill

Showstopping BBQ with Your Traeger Grill

Standout Recipes for Your Wood Pellet Cooker from an Award-Winning Pitmaster

Ed Randolph


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Achieve Professional-Quality BBQ with Every Recipe

The Traeger® pellet grill and smoker is one of the most versatile and convenient cookers on the market, and award-winning pitmaster Ed Randolph will show you all the incredible dishes you can make with it.

With a Traeger® grill, you don’t have to stand over a fire and babysit—you get consistent temperature for consistent results. Use the smoker for delicious meats such as Beer Can Chicken and slow-smoking Maple-Bourbon Pork Belly, or the grill for Juicy Brined Chicken Breast and Stuffed Belly Burgers. Once you’ve mastered those functions, don’t forget to bake standout meals like Candied Maple Bacon, Cuban-Style Pork Shoulder or Chicken Skin Cracklings.

When you have a world-class cooker and an expert pitmaster, all of your BBQ dreams become a reality.


Ed Randolph:
Ed Randolph is the founder, owner and pitmaster of Handsome Devil LLC, which received national attention when they won the Food Network’s 2017 New York Wine & Food Festival for best BBQ. Randolph is the author of Smoked, and has appeared on—and won—Food Network’s Chopped. He lives in Hudson Valley, New York.